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[Green Bean] Panama Santa Elena Catuai Natural Sola Greenhouse Slow Dry

[Green Bean] Panama Santa Elena Catuai Natural Sola Greenhouse Slow Dry

정가
₩40,000
정가
₩40,000
판매 가격
₩40,000
판매 품절
단가
/당 
오류 수량이 1개 이상이어야 합니다.

ALL INFORMATION;

Origin : Panama
Category : Cost-Effective Grade
Region / Area : Piedra de Lino, Boquete, Panama
Farm : Santa Elena
Altitude : 1300-1350 masl
Variety / Processing : Catuai Natural Sola Greenhouse Slow Dry
Dominic's SCA Cupping Score : 82.25
Note : Cane Sugar, Walnut, Sweet Orange
Harvest : 2024
Shipping : Air (vacuum)
Weight: 1kg

 

Santa Elena

 

Santa Elena is located on the slopes of the emblematic Piedra de Lino Mountain, inside the valley of Boquete in the Chiriqui province of Panama. This land has been dedicated to coffee for almost 100 years, has 20% primary rainforest, an altitude of 1,200 to 1,550 masl, and a year-round temperature of 17-24ºC.

The ecological conditions in the region and more precisely in our estate are ideal for the development of high quality coffee. The subtle coalescence of a variety of factors that are happening in this land make up our terroir. An abundant rainfall, adequate shade-light ratio, decent altitude, fresh climate, rich volcanic soil, Pacific-Atlantic wind convergence, and natural microorganisms all combine in different patterns to form various microclimates in this favorable atmosphere for the growth of nuanced and balanced coffee.

We work with a group of more than 100 coffee producers in the area, with whom we have maintained relationships for over 20 years.

With dense vegetation and wildlife biodiversity, we strive to preserve all of our local ecosystem in its pure and natural conditions through sustainable practices.

 

PROCESS DETAILS
 
 

This coffee was harvested at peak ripeness and dried as whole cherry on solar beds inside our solar greenhouse. It was carefully monitored and slow-dried for 26 days to ensure even drying until it reached the optimal moisture content.

Drying Method: Solar Greenhouse Slow Dry

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